Posts Tagged ‘easy baking’

Old-fashioned lemon drizzle cake

lemondrizzleThe more lemony the better. That is my motto for lemon drizzle cake. More lemons equals maximum flavour and maybe more health benefits from all that Vitamin C? Let’s go with that.

This cake uses lots of juice from two really big lemons, and you’ll get nearly half a cereal bowl full to drown your cake in. It may seem like a lot, but cake is a sponge after all – it will gladly suck up that flavour without going soggy.  (more…)

Orange and almond cake

orangeandalmondcakeIn early September I look forward to Autumn, the rusty leaves, the sharp sunshine and the amazing sunsets. By early November I am grumpy. The nights draw in, it rains too much and I find myself eating a bit too much chocolate. This is also the time when I start brightening up my cooking and baking – adding more chilli to curries, extra garlic to sauces and summery flavours to my baking. (more…)