Something needs to be done about the amount of brownie recipes I’ve published and the amount of brownies I bake. It is out of control. But this one is worth writing about, promise.
There’s something about brownies that makes me want to keep finding newer, better recipes and different ways of flavouring them. They’re one of the most satisfying baked goods – they’re easy to make and fancy enough to be a wonderful dessert but down to earth enough for a little something in the afternoon with a cup of tea. (more…)